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Casein proteins are pH sensitive and gel in the acidic environment of the stomach. As a result, it can take more than twice as long for caseins to be broken-down into their amino acid subcomponents than whey and other proteins. Because of their unique time-released qualities, caseins are aptly described as anti-catabolic or muscle-protecting proteins.
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The elite protein elixir. 50 grams of 100% pure ion exchange whey protein isolate. No fat, no lactose, and glutamine enriched but with zero carbs. Also sweetened with apartame free Sucralose, the only zero calorie sweetener made from sugar.
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Casein proteins are pH sensitive and gel in the acidic environment of the stomach. As a result, it can take more than twice as long for caseins to be broken-down into their amino acid subcomponents than whey and other proteins. Because of their unique time-released qualities, caseins are aptly described as anti-catabolic or muscle-protecting proteins.
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Prolab Nutrition’s Pure Whey is a great tasting, high quality, whey protein formula. We start with only the finest raw material and put it through a series of refined, sensitive filtration steps. Micro and ultra filtration at low temperature produces a super clean, undenatured high protein, nitrogen-boosting powder. Pure Whey helps support the protein needs of heavy athletic training and helps maintain positive nitrogen balance (PNB).
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