|
Whey protein Isolates are 90% pure protein by weight. They are the purest and most expensive form of whey protein that exists. That’s why they are the first ingredients you read on the 100% Natural Whey Gold Standard label. By using Whey Protein Isolates as our primary protein source, we’re able to pack 24 grams of the purest, muscle-building protein per serving, with a lot less of the fat, cholesterol, lactose, and other stuff that you can do without.
|
If you want to join the “big” leagues, then you’d better start feeding your body with protein, the bodybuilder’s lifeblood. It’s not just the amount that counts–it’s the quality and the variety. Today, serious bodybuilders cycle proteins. Why? Each protein source has a unique amino acid profile. By combining them, you get the best profile available–science has proven that every protein has unique functional properties.
|
Supplements with numerous “multi-timereleased” proteins are everywhere, boasting absorption so slow that amino acid levels remain peak in the bloodstream for anywhere from 5 to 13 hours. Some true –most... well, not. But let's say it's all true –every bit of it. Good news –if you are a couch potato, don't eat frequently enough, and only go to the gym occasionally, Cross-Flow Cold Process / Microfiltered Whey Protein Concentrate and Isolate, Egg Albumen, Milk Protein Isolate and Whey Hydrolysate† is what you need. The new Myofusion from Gaspari Nutrition provides it all.
|
Whey protein Isolates are 90% pure protein by weight. They are the purest and most expensive form of whey protein that exists. That’s why they are the first ingredients you read on the 100% Natural Whey Gold Standard label. By using Whey Protein Isolates as our primary protein source, we’re able to pack 24 grams of the purest, muscle-building protein per serving, with a lot less of the fat, cholesterol, lactose, and other stuff that you can do without.
|
